A delicious and satisfying salad to please any vegetarian or even a meat lover!
My sisters love falafel and eat so much that we decided to make our own. Don't try and substitute canned chickpeas! Dry chickpeas are not only cheaper but have an entirely different texture. 1 mug/cup dried chickpeas - soak the chickpeas overnight 1 tsp ground baking powder, cumin and coriander, 2 tbsp chopped fresh parsley and [...]
I can't make SW chips without using a small amount of oil I just can't! Obviously, you can replace the oil with low-calorie spray but the oil gets really up to temperature letting the potato really crisp up! Serves 1 1 large potato (I leave the skin on but give it a wash/rinse) 1/2 tsp paprika, [...]
An easy vegetable noodle dish is always great when you are in a rush and hungry, so here is my version of a vegetarian pad thai for all vegetarians/vegans out there. 150g rice noodles (dried) 100g Quorn chicken 2 garlic cloves big pinch chilli flakes 2 tbsp lime juice & soy sauce 1tsp brown sugar [...]
You may be wondering how you can make this creamy Italian dessert slimming world friendly? read onwards to find out! (no this is not purist and I should imagine this recipe angers some people but this is the best way to make this slimming world friendly) If you can use vanilla pods or in place [...]