Christmas turkey

Sounds daunting if you have never cooked a whole turkey but it really isn’t all that different from cooking a chicken! I am here to share a few tips to help along the way! First of all you need a turkey, if yours is frozen it needs to be defrosted so get it out 2 […]

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Vegan Pasties

These may not sound appetising and I bet you are also wondering how we would make pastry vegan-friendly? There is a wonderful dairy-free product in the world of baking called Trex. It can be used as a replacement for butter. And as for the filling, we have a wonderful roasted root veg mixture almost Mediterranean tasting! […]

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Winner, winner Chicken Dinner!

This is the ultimate budget busting blog. I am hoping to do more like this for people such as students. You can get a chicken for as little as £3 in some supermarkets and can be used for multiple dinners as long as you have storecupboard staples. 1st meal: Preheat the oven to 200oC. Take […]

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Sweet chilli beef

This is a good way to use up leftover beef or a brilliant way to use minute flash fry steaks and make it go a long way! This is a firm favourite in our household and not only from the takeaway! It could not be easier or faster to make! serves 4-6 400g Beef steak […]

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